{"id":246,"date":"2017-10-27T10:09:07","date_gmt":"2017-10-27T10:09:07","guid":{"rendered":"https:\/\/valgosa.com\/?page_id=246\/"},"modified":"2018-02-12T14:39:16","modified_gmt":"2018-02-12T14:39:16","slug":"noticias","status":"publish","type":"page","link":"https:\/\/valgosa.com\/es\/noticias\/","title":{"rendered":"Noticias"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row el_class=\u00bbno_padding\u00bb][vc_column]<div class='wrapper_banner' style='background-image: url(https:\/\/valgosa.com\/wp-content\/uploads\/2018\/02\/HEADER.jpg)'><div class='banner '><div class='breadcrumb'><div class='wrapper_breadcrumb'><div class='breadcrumb'><ul id=\"breadcrumbs\" class=\"breadcrumbs\"><li><a href=\"https:\/\/valgosa.com\/es\/\" title=\"home\">home<\/a><\/li><\/ul><\/div><\/div><\/div><p class='title'>NOTICIAS Y DOCUMENTOS<\/p><p class='description'>Descubre las \u00faltimas novedades de Valgosa y ad\u00e9ntrate en el fascinante mundo del azafr\u00e1n.<\/p><\/div><\/div>[\/vc_column][\/vc_row][vc_row el_class=\u00bbno_padding\u00bb][vc_column]<script language='javascript'>\n$().ready(function() {\nnew Filter('news_filter','Filters\\\\FilterNews');\ndocument.filters['news_filter'].addFilterObject('Filters\\\\FilterComponentLoadMore');\ndocument.filters['news_filter'].addFilter('page');\ndocument.filters['news_filter'].addFilter('results_per_page');\n});\n<\/script>\n<div id=\"news_filter\" class=\"container_news our_news_sh\"><article class=\"news_item\"><div class=\"col1\"><p class=\"date\">1 febrero 2026<\/p><a href=\"https:\/\/valgosa.com\/es\/novedades-en-gulfood-2021\/\"><header class=\"title\">VALGOSA - POL\u00cdTICA DE CALIDAD 2026<\/header><\/a><span class=\"separator_line left\"><\/span><div class=\"aditional_links\"><div class=\"social_media list_view\"><a class=\"regular_cta\" href=\"https:\/\/valgosa.com\/es\/novedades-en-gulfood-2021\/\">Leer<\/a><ul class=\"social_media post\"><li><a class=\"facebook\" target=\"_blank\" href=\"https:\/\/www.facebook.com\/sharer\/sharer.php?u=https:\/\/valgosa.com\/es\/novedades-en-gulfood-2021\/\"><img class=\"svg\" src=https:\/\/valgosa.com\/wp-content\/themes\/morillas-child\/assets\/image\/socialmedia\/facebook.svg \/><\/a><\/li><li><a class=\"twitter\" target=\"_blank\" href=\"https:\/\/twitter.com\/intent\/tweet?text=VALGOSA - POL\u00cdTICA DE CALIDAD 2026&url=https:\/\/valgosa.com\/es\/novedades-en-gulfood-2021\/\"><img class=\"svg\" src=https:\/\/valgosa.com\/wp-content\/themes\/morillas-child\/assets\/image\/socialmedia\/twitter.svg \/><\/a><\/li><li><a class=\"mailto\" target=\"_blank\" href=\"mailto:?body=https%3A%2F%2Fvalgosa.com%2Fes%2Fnovedades-en-gulfood-2021%2F&subject=VALGOSA - POL\u00cdTICA DE CALIDAD 2026\"><img class=\"svg\" src=https:\/\/valgosa.com\/wp-content\/themes\/morillas-child\/assets\/image\/socialmedia\/mail.svg \/><\/a><\/li><\/ul><\/div><\/div><\/div><div class=\"col2\" style=\"background-image: url(https:\/\/valgosa.com\/wp-content\/uploads\/2021\/03\/LOGO-VALGOSA-LILA-1024x742.png)\"><a href=\"https:\/\/valgosa.com\/es\/novedades-en-gulfood-2021\/\"><\/a><\/div><\/article><article class=\"news_item\"><div class=\"col1\"><p class=\"date\">3 febrero 2021<\/p><a href=\"https:\/\/valgosa.com\/es\/valgosa-en-la-gulfood-2021\/\"><header class=\"title\">VALGOSA EN LA GULFOOD 2021<\/header><\/a><span class=\"separator_line left\"><\/span><div class=\"aditional_links\"><div class=\"social_media list_view\"><a class=\"regular_cta\" href=\"https:\/\/valgosa.com\/es\/valgosa-en-la-gulfood-2021\/\">Leer<\/a><ul class=\"social_media post\"><li><a class=\"facebook\" target=\"_blank\" href=\"https:\/\/www.facebook.com\/sharer\/sharer.php?u=https:\/\/valgosa.com\/es\/valgosa-en-la-gulfood-2021\/\"><img class=\"svg\" src=https:\/\/valgosa.com\/wp-content\/themes\/morillas-child\/assets\/image\/socialmedia\/facebook.svg \/><\/a><\/li><li><a class=\"twitter\" target=\"_blank\" href=\"https:\/\/twitter.com\/intent\/tweet?text=VALGOSA EN LA GULFOOD 2021&url=https:\/\/valgosa.com\/es\/valgosa-en-la-gulfood-2021\/\"><img class=\"svg\" src=https:\/\/valgosa.com\/wp-content\/themes\/morillas-child\/assets\/image\/socialmedia\/twitter.svg \/><\/a><\/li><li><a class=\"mailto\" target=\"_blank\" href=\"mailto:?body=https%3A%2F%2Fvalgosa.com%2Fes%2Fvalgosa-en-la-gulfood-2021%2F&subject=VALGOSA EN LA GULFOOD 2021\"><img class=\"svg\" src=https:\/\/valgosa.com\/wp-content\/themes\/morillas-child\/assets\/image\/socialmedia\/mail.svg \/><\/a><\/li><\/ul><\/div><\/div><\/div><div class=\"col2\" style=\"background-image: url(https:\/\/valgosa.com\/wp-content\/uploads\/2021\/02\/GF_log_-2021022-1024x746.png)\"><a href=\"https:\/\/valgosa.com\/es\/valgosa-en-la-gulfood-2021\/\"><\/a><\/div><\/article><\/div><div class=\"load_more text_center uppercase\"><a id=\"c336f7ea244215942b515a33d9e6d88b\" class=\"regular_cta btn_center load-more news_filter\">Cargar m\u00e1s<\/a><\/div><script>$().ready(function() {\n\n        document.filters[\"news_filter\"].setValue(\"results_per_page\", 2);\n        \n        document.filters[\"news_filter\"].setValue(\"page\", document.filters[\"news_filter\"].getValue(\"page\") + 1);\n        document.filters[\"news_filter\"].send(\n            function(response) {\n                document.filters[\"news_filter\"].loadMoreStuff(response,true);\n            }\n        );\n        document.filters[\"news_filter\"].setValue(\"page\", document.filters[\"news_filter\"].getValue(\"page\") - 1);\n        \n        \n        document.filters[\"news_filter\"].loadMoreStuff = function(response, from_load_more) {\n            if(!from_load_more) {\n                $(\"#c336f7ea244215942b515a33d9e6d88b\").show();\n            }\n            var pages = document.filters[\"news_filter\"].getValue(\"page\");\n            var results_per_page =  document.filters[\"news_filter\"].getValue(\"results_per_page\");\n            var page_elements = (pages) * results_per_page + results_per_page;\n            if( page_elements < response.total){\n                $(\"#c336f7ea244215942b515a33d9e6d88b\").show();\n             \n            }else if(( page_elements >= response.total)){\n                $(\"#c336f7ea244215942b515a33d9e6d88b\").hide();\n            }\n            \n        };\n        $(\"#c336f7ea244215942b515a33d9e6d88b\").click(function() {\n            document.filters[\"news_filter\"].setValue(\"page\", document.filters[\"news_filter\"].getValue(\"page\") + 1);\n            document.filters[\"news_filter\"].send(\n                function(response) {\n                    document.filters[\"news_filter\"].loadMoreStuff(response,true);\n                    $(\"#news_filter\").append(response.results);\n                    convert_svg();\n                }\n            );\n        });});\n<\/script>[\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row el_class=\u00bbno_padding\u00bb][vc_column][\/vc_column][\/vc_row][vc_row el_class=\u00bbno_padding\u00bb][vc_column][\/vc_column][\/vc_row]<\/p>\n","protected":false},"author":4,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-246","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/valgosa.com\/es\/wp-json\/wp\/v2\/pages\/246","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/valgosa.com\/es\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/valgosa.com\/es\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/valgosa.com\/es\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/valgosa.com\/es\/wp-json\/wp\/v2\/comments?post=246"}],"version-history":[{"count":8,"href":"https:\/\/valgosa.com\/es\/wp-json\/wp\/v2\/pages\/246\/revisions"}],"predecessor-version":[{"id":2769,"href":"https:\/\/valgosa.com\/es\/wp-json\/wp\/v2\/pages\/246\/revisions\/2769"}],"wp:attachment":[{"href":"https:\/\/valgosa.com\/es\/wp-json\/wp\/v2\/media?parent=246"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}